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Clams

Clams

 
Regular price $38.00
Regular price $38.00 Sale price
Unit price $19.00  per  kg
Sold out
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Shipping Information

We ship all orders via overnight delivery to ensure maximum freshness. Orders placed before 3:00 PM ET Monday through Thursday will ship the same day. All seafood is flash-frozen and packed with dry ice in insulated containers.

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Product Details

Our seafood is wild-caught and sustainably sourced. Each product is flash-frozen at peak freshness to lock in flavor and nutritional value. Thaw in the refrigerator overnight before cooking.

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Returns & Refunds

Your satisfaction is our top priority. If you are not completely satisfied with your order, please contact us within 24 hours of delivery. We will work with you to make it right, whether through a replacement or a full refund.

🚚 Quick Delivery

Reliable shipping options help your order arrive promptly and safely.

📦 Careful Packaging

Your seafood is securely packed to protect freshness in transit.

🛡️ Secure Payment

Our encrypted payment system helps keep your transaction protected.

⭐ Quality Assurance

Every product is selected for quality, taste and consistency.

Clams - view 1

Clams

Regular price $38.00
Regular price $38.00 Sale price
Unit price $19.00  per  kg
Sold out

About this item

  • Cleaned and packed at the source.
  • No scrubbing, shucking or prep work at home.
  • Ships under refrigeration, with ice packs.
  • Cook by steaming, stir-frying, soup, noodles or pasta.
  • Comes as a 2 kg pack.

Key Features

  • One size grade, so portions cook at one rate.
  • Suits weeknights, batch cooking and entertaining.
  • Takes on garlic, chilli, wine and butter.
  • Needs no trimming or shelling.
  • No shell fragments or grit after rinsing.
  • Works in pans, woks, pots and steamers.
  • Rinse, then cook straight from the pack.
  • Portion, then freeze for up to 3 months.

Product Information

  • Type: Shellfish
  • Net weight: 2 kg per pack
  • Storage: Refrigerate at 0-4°C
  • Shelf life: Cook within 2 days
  • Prep: Rinse, then cook
  • Cooking: Steam, stir-fry, soup or pasta
  • Cooking time: 3 to 5 minutes, covered
  • Allergen: Molluscs
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