Skip to product information
Jellyfish Noodles
$32.00
Unit price
$16.00/kg
About this item
- Jellyfish, cut into strips.
- Rinse and soak, then drain.
- Serve in salads, or add to stir-fry and hotpot.
- Soak for 10 minutes, then drain.
- Holds texture overnight in the fridge.
- Comes as a 2 kg pack.
Key Features
- Takes on dressings and marinades.
- Dress with sesame oil and vinegar.
- Holds texture when served cold.
- Pairs with sesame oil, vinegar and chilli.
- Works in salads, stir-fries, hotpots and platters.
- Portions by the handful.
- Covers several meals per pack.
- Rinse, drain, then serve.
Product Information
- Type: Jellyfish (pre-treated)
- Net weight: 2 kg per pack
- Storage: Refrigerate at 0-4°C; reseal after opening
- Shelf life: Serve within 5 days
- Prep: Rinse and soak, then drain
- Cooking: None; serve as is
- Serving: Salads, platters and cold plates
- Yield: Serves 6 to 8
- Allergen: None